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Disgust alarm in Mallorca: Dambled meat sold for tourists!
Scandal in Mallorca: Five arrests due to the sale of disinfected, spoiled meat. Focus on health.
Disgust alarm in Mallorca: Dambled meat sold for tourists!
A previously unknown food scandal caused excitement in Mallorca. As part of the “Operation Exspiratum”, five people, including a woman and four men, were arrested under the accusation of violating public health. According to the findings of the Kosmo manipulated the suspect spoiled meat to make it fit for human consumption.
The investigation was carried out by the Guardia Civil in cooperation with the General Directorate for Public Health of the Balearic Government. A breakthrough in the investigation was made when civil servants inspired the food sales company in Palma. Here, the investigators discovered a total of 231 kilograms, as a health -hazardous meat that came from expired food.
manipulation methods in focus
According to reports, the staff cut off external parts of the spoiled meat and cleaned the products with bleaching agents to create a fresh look. These fraudulent methods should serve to disguise the actual expiry date. In order to ensure the safety of the food, it is crucial that companies deal with their products more transparently. This is also underlined by the Federal Ministry of Food and Agriculture that the safety of food, including import products, must be guaranteed.In addition to the manipulation, batch numbers have been changed and legalized in order to extend the durability of the affected products. This not only represents a deception of consumers, but also endangers public health, as the investigators warn.
health risks and prevention measures
The arrests and the subsequent revelations about the sale of rotten meat show the urgency of food law checks. In 2022, for example, food surveillance experts in Germany checked 477,086 companies to ensure that there are no health risks from perishable goods. These measures are part of the complex system to ensure food safety, which is constantly adapted by the authorities of the BMEL to counter current challenges.
The incidents in Mallorca illustrate the possible danger from improper food processing. Consumers must be aware of how important it is to pay attention to the freshness and safety of food in order to avoid health risks. The results of the investigation should be a wake -up call for stricter controls and higher awareness among consumers.