Viticulture on the Moselle: Discover the diversity beyond Riesling!

Viticulture on the Moselle: Discover the diversity beyond Riesling!

Viticulture in the Moselle Valley is a fascinating topic that goes far beyond the famous Riesling! In his new book “Mosel, Riesling and even more”, the talented Pünderich journalist Winfried Simon brings the colorful world of winegrowing on the Moselle to life in 123 pages. With lively columns and impressive images, he invites readers to discover the diverse facets of wine production in this picturesque region.

Simon, an experienced expert on the subject and also active in our newspaper, conveys everything you need to know about grape varieties, cellar management and the marketing of wine in an understandable way. His columns are not only informative, but also entertaining and offer a lively insight into the cultural landscape between the Eifel and Hunsrück. This book is the perfect “gateway drug” for anyone who wants to learn more about the art of viticulture on the Moselle!

A look into the wine world

Whether you're a wine lover or a newbie, Simon's work is a must for anyone who wants to explore the secrets of Moselle winemaking. The combination of specialist knowledge and appealing presentation makes the book a real highlight for anyone who appreciates the Moselle wine region. It shows that viticulture here is not just a tradition, but also a living art form that is constantly changing.