Mälzer and Mraz: Pop-up delivery service inspires on the Alster!

Mälzer and Mraz: Pop-up delivery service inspires on the Alster!

Hamburger Außenalster, Deutschland - Tim Mälzer, the well-known television chef, again opens a pop-up delivery service on Hamburg's Außenalster. This time he cooks together with Lukas Mraz, a cook from Vienna, which is awarded two stars, who is primarily known from the show "Kitchen Impossible". The delivery service is based on anonymous indications that enable the chefs to create creative dishes that are delivered directly to the customers: inside. The identity of the customers: inside remains unknown until the dishes are delivered. This exciting form of gastronomy describes Krauss Marketplace as a temporary gastronomy concepts that offer innovative culinary experiences.

The dishes are rated by the customer: up to five stars inside, with even half stars possible. The cook, who collected most of the stars at the end of the season, is declared the winner and may exhibit the so -called "receipt of the day" to the loser. OE24 reports that this is an exciting way for the chefs to demonstrate their skills.

new season and well -known faces

The new season of the pop-up delivery service will be broadcast on VOX from November 4, 2024. In this season there are three episodes in different constellations. In addition to Tim Mälzer and Lukas Mraz, Viki Fuchs and Philipp Vogel are also intended. In the past, Philipp Vogel fought Tim Mälzer in "Kitchen Impossible" and runs the Orania Hotel with a restaurant in Berlin. Another episode will have Zora Klipp, a Hamburg woman competed against Tim Mälzer.

All new episodes are broadcast at VOX and RTL+ at 8:15 p.m. According to vox , the chefs combine their culinary skills with the challenge: inside too: inside meet.

The fascination of pop-up restaurants

pop-up restaurants are not only a platform for well-known chefs, but also offer young talents the opportunity to show their creative skills. These temporary gastronomy concepts have established themselves as a trendsetter in gastronomy in recent years and bring a breath of fresh air to local eating culture. The choice of the location is crucial and plays an important role in the overall experience of the guests. At Tim Mälzer's pop-up delivery service on the Hamburg exterior, this atmosphere is reinforced by the exciting interaction between the cook and the customer: further.

Together with exclusivity and temporarity of the pop-up restaurants that encourage you to seek these unique experiences, the anonymous delivery service is an innovative step to add fresh ideas to the catering scene and at the same time win new target groups.