Silesian Christmas joys: Görlitz shines in festive splendor!
Discover Görlitz: Christmas traditions, Silesian specialties and unique coffee in a historical flair.

Silesian Christmas joys: Görlitz shines in festive splendor!
In Görlitz you can experience real Christmas joy! Special treats and festive traditions are the focus of this time. Master butcher Thomas Büchner is the star of the city's Christmas preparations. In his historic butcher shop, known for its beautiful Villeroy & Boch porcelain and considered the most beautiful in the city, he shows how Silesian specialties are prepared. This also includes tasting seasonal delicacies, such as the famous “Silesian poppy seed dumplings” from top chef Bernd Schade, which are served in the “Lucie Schulte” restaurant. In addition, the presentation moves to the Obermarkt and the historical craft of Bunzlau pottery, before you breathe in the festive scent of Christmas coffee from the Görlitz roastery Büttner, whose mixture mainly contains Brazilian beans, as in a report by ARD media library is to be read.
Best coffee culture in Görlitz
At the same time, the Büttner roastery contributes to the coffee culture in the region. Peter Büttner is convinced that coffee should be served in porcelain and that you have to take time for a cup. It is therefore not surprising that the café took third place in the SZ voting for the best coffee in Görlitz, Niesky and the surrounding area. The products manufactured by Büttner, such as coffee punch and liqueur, are very popular. He brings high-quality coffee creations to events on his mobile coffee bar, while guests can experience the art of roasting up close in the roastery. This is reported by the Saxon newspaper.
The combination of traditional Silesian cuisine and the refinement by the Büttner roastery makes Görlitz stand out during Advent and makes the city an attraction for gourmets and coffee lovers.