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Be careful when eating: Knorr Wild Mushroom Soup is recalled due to foreign bodies!
Unilever recalls Knorr Kaiser plate of wild mushroom soup due to production errors. Details about batch number and compensation here.
Be careful when eating: Knorr Wild Mushroom Soup is recalled due to foreign bodies!
On November 7, 2025, Unilever discovered a recall for Knorr Kaiser Teller Wild Mushroom Soup, which may contain metal and rubber parts. This recall affects batch number 528219C93 and only applies to products with a best before date of 04/2027. According to OTS the contaminated product is marked on the back of the packaging.
Unilever recommends consumers not to consume the affected soup. Instead, they should send a photo of the front and back of the packaging to unilever.oesterreich@unilever.com. The company offers compensation and also has the consumer service available on 0800 207 808 to clarify questions from affected consumers.
Details about the recall
Affected retailers have already been informed and all other Knorr products remain safe and can be consumed without concerns. The warning about this recall is part of companies' efforts to minimize health risks to consumers, particularly in the food sector.
Recalls for health reasons are not uncommon. As emphasized on verbraucherzentrale.de, there are common reasons for food recalls, including contamination by bacteria, pesticide residues and foreign bodies. The lebensmittelwarning.de portal has established itself as a central point of contact in Germany for informing consumers about current warnings.
Important information for consumers
Consumers can receive automated notifications of new alerts to ensure they are always up to date on recalls. The website also offers new search and filter functions so that consumers can more easily find specific warnings, for example about allergens or certain product categories. Manufacturers are required by law to recall products that do not meet food safety requirements.
This recent recall highlights the importance of being vigilant as a consumer and taking recalls seriously. Contacting manufacturers as quickly as possible if problems are discovered can help prevent health risks and keep family dining safe.