Schnitzel prices in comparison: where the food is cheapest

Von WOM

The pricing for a schnitzel in Tyrol has caused a stir lately. The costs that restaurants have to apply for a portion of schnitzel vary considerably and achieve remarkable heights in some districts. If you go to an inn, you can expect an average price of around 17 euros. There are also differences between the individual regions that shape the gastronomic experience.

For example, the Kufstein district is the cheapest place so far to enjoy a schnitzel. Here the price is around 14.80 euros. The Kitzbühel district is in a strong contrast, where the Schnitzel lovers have to adjust to average costs of 18.75 euros. It is also no better in the state capital Innsbruck: the popular dish there costs an average of 18.60 euros.

A look at the price development

The rising prices for traditional dishes such as schnitzel raise questions, especially for locals and tourists who want to enjoy the Tyrolean hospitality. Many worry about what an appropriate price for such a dish is, since prices in popular skiing and tourism regions are often above average. The price slope clearly shows that the costs in urban areas are often higher than in more rural areas.

This price situation is currently a current topic in Tyrolean gastronomy and reflects how gastronomy has to adapt in the context of recent economic developments. Gastronomy experts warn that a price level that removes the expectations of the guests could have a long -term impact on restaurant visits.

The price discussion not only affects the residents of Tyrol, but also the numerous tourists who travel to the region to enjoy the kitchen. A schnitzel that is usually considered a simple and cheap dish is very different here - especially if you put the prices in the foreground. according to report on www.krone.at this is currently causing big discussions among the restaurateurs and guests at the same time.