HLW Deutschlandsberg celebrates the opening of the modern company kitchen

HLW Deutschlandsberg celebrates the opening of the modern company kitchen

The HLW Deutschlandsberg has taken a remarkable step in its gastronomic equipment: the new company kitchen was recently inaugurated. This opening not only marks the end of a long waiting time for the school, but also represents a significant upgrading of the school infrastructure. Many guests from the region and important personalities were present to appreciate the event.

a day of joy for the HLW

The new company kitchen will not only provide the students: the Café Mosaik, which plays a central role in the social life of the school, also supplies the new company kitchen. The design of the kitchen was carried out with a lot of consideration and a clear focus on functionality and modern design. The prerequisite for better cooking and teaching is fulfilled.

The expectations of the new equipment are high because it should help to improve the culinary experience of the students: to improve inside and at the same time create a learning environment that ideally combines practice and theory. In times when healthy eating and sustainable food production are becoming increasingly important, investing in modern kitchen is of great importance.

This innovation forms part of the HLW endeavor to prepare its students: in the best possible way to prepare for the challenges in the catering trade and in the accommodation industry. The school sees itself not only as an educational institution, but also as a place where future specialists can be trained and inspired.

Overall, the opening of the new company kitchen was a big event that brought together the community and underlines HLW's commitment to high -quality training. Such investments and improvements are of great importance for the development of the entire school center and make a significant contribution to promoting talent of young people in the region. Further information on this important event can can be read here .