Bamberg's black sheep: host and newcomer of the year honored!

Bamberg's black sheep: host and newcomer of the year honored!

sensation in the heart of Bamberg! The bar "The Black Schaf" inspires the city and is awarded twice. Bar owner Sven Goller was named "Host of the Year", while his talented bartender Alina Bazen received the title "Newcomer of the Year". These small but fine awards are confirmation of the extraordinary performance and the creativity that are behind the bar. The Bamberg bar scene is booming and is known for its innovative choice of spirits and trendy atmosphere.

a cocktail dream made of biogem jumps

The evening begins, the door opens at seven - and soon the "black sheep" will be filled to the last seat! Guests can look forward to an exquisite cocktail map that presents both timeless classics and exciting seasonal drinks. The “drink of the week”, which is quick and drunk and for Sven Goller, who was awarded a jury among 400 bar professionals, is particularly popular. The secret ingredients? Freshest BiogoSe from the region, which gives the mixed drink a unique taste. "Why look into the distance when we have local flavors?" Goller explains with a smile.

The success story of Alina Bazen

for Alina Bazen, who started as a newcomer, it was not always clear that she would stand behind the counter. Originally she had planned to study, but the bar quickly convinced her with her creative talent and a sense of aromas. "I experimented with Spirits and that was worth it," she enthuses. The guests inspire their creations and show that fresh vegetables - such as fennel and beetroot - can lead to sensational cocktails in combination with all kinds of other ingredients.

While the bar has existed for over twelve years and has already received several awards, the focus remains on the most important thing: the well -being of the guests. The colorful mix of students, young adults and older guests reflects the special ambience that "the Black Schaf" exudes. Those who stop there will not only find first -class cocktails, but also an inviting atmosphere that many lets back.