Culinary journey of discovery: from Persia to Vienna in the Alsergrund

Von WOM

in Vienna, the city of diversity, the gastronomy presents itself as a true land of milk and honey. In the Alsergrund in particular you will find an impressive selection of culinary experiences that go far beyond the traditional Austrian dishes. While you often come across proven classics such as Schnitzel or Tafelspitz in other cities, Vienna is a melting pot of international kitchens.

An important feature of this diverse eating culture are the numerous restaurants that represent various gastronomic traditions. You could hardly make a performance of Vienna without the influences of immigrants who have enriched the city in gastronomic

Culinary journey of discovery through the Alsergrund

we start our culinary exploration tour at Nußdorfer Straße 49. Here is the Safran restaurant, which comes up with Persian delicacies. The menu convinces with a variety of dishes that range from delicate lamb fillet to large vegan options. For a larger overview, the information is also available at www.safran-vienna.at .

Another gastronomic treasure is the good Morning Vietnam restaurant at Sixschimmelgasse 16. Here, the guests can expect authentic Vietnamese cuisine, which is prepared at a high level. Boss Thao Giang Nguyen is committed to keeping the lost traditions of Vietnamese cuisine, which were threatened by the Vietnam War. A dish that stands out here is the "Chill Out Duck". Further information is available at www.goodmorningvietnam.at .

For lovers Italian cuisine, the Bio-Pizzeria Vero offers 162/2 tasty dishes in the best organic quality. The dishes are not only tasty, but also offers numerous vegetarian and vegan options that need to be discovered. You can obtain further information by phone or online: 01/310 11 79 or www.vero.co.at .

A trip to China's sharp Sichuan kitchen awaits guests at Währinger Straße 18. Here, food such as coconut curry chicken or twice fried abdominal meat are on the map that reflect the true taste of West China. Details can be found at www.sichuan.eatbu.com .

The impressive journey through the culinary heights of the Alsergrund finally ends at Reznicekgasse 10. There are traditional Austrian dishes such as Altwiener Backfleisch, Cordon Bleu and venison. If you want to find out more, you can visit the website www.reznicek.co.at

From Persian cuisine to local traditions, the Alsergrund has an impressive gastronomic diversity to be discovered.