Haub restaurants in the Weiz district: Gault Millau 2023 at a glance

Haub restaurants in the Weiz district: Gault Millau 2023 at a glance

In the Weiz district, there are gratifying news for gourmets and restaurant lovers. In the latest edition of the Gault Millau, a renowned restaurant guide, eight restaurants were awarded in the district. Particularly noteworthy are the three hood beams "Der Luis" in Anger and "Period" in St. Kathrein on the Offenegg. These restaurants have not only made a name for themselves, but also offer culinary delights at the highest level.

The restaurant "Period", which is part of the upscale gastronomy, is part of the hotel "Der Wilde Eder" and is led by the well -known restaurateur Stefan Eder and his partner Eveline Wild. Your creative cuisine and the well thought -out ambience have certainly contributed to this high award. The other hoods in the district also rely on quality and innovation to offer their guests unforgettable culinary experiences.

The meaning of the hood awards

The award with hoods is not only a label, it also reflects the continuous efforts of the restaurateurs to improve their kitchen standards and to develop outstanding dishes. Such ratings are of central importance for gastronomy because they help guests find high -quality restaurants and to raise awareness of local culinary providers.

The restaurant owners in the Weiz district are happy about the positive feedback from the Gault Millau critics and see it a reinforcement for their culinary ambitions. It turns out that the Weiz region is an important location for fine gastronomy that attracts both locals and tourists.

Overall, the Weiz district is characterized by a diverse gastronomic offer that is characterized by creativity and quality. The hood -crowned restaurants not only deliver first -class dishes, but also rely on regional products and sustainability, which is particularly important today.

Regional gastronomy is not only an economic factor, but also part of identity and cultural life in the district. Such awards can inspire the enthusiasm of the restorers and encourage them to further enrich the gastronomic culture.

More details on the excellent restaurants and the background of the ratings are on www.kleinezeitung.at read.