Voting for the most popular currywurst in Saarland has started!

Voting for the most popular currywurst in Saarland has started!

The love for currywurst lives on this year, and so does the Gourmet magazineFalstaffhas been looking for themost popular currywurst in Germanymade. Whether extravagant versions with gold dust, vegan options or the traditional currywurst from the canteen, all types of snack bars are represented in this competition. The choice is important not only for sausage lovers, but also for the companies involved, who can demonstrate their claimed quality.

The nomination phase for the event is now closed. Falstaff users had the opportunity to submit their favorite currywurst shops, from which the editorial team could make a selection for the vote. It was important that each federal state presented at least three companies in order to be taken into account in the voting. It can be positively stated that this tooSaarlandis involved.

Currywurst shops in Saarland to choose from

What is particularly attractive is the fact that users can now vote for their favorite on the Falstaff website. The competition in Saarland includes:

• Curry Paul in Theley
• Curry-Wurst Bude Meiser in Illingen
• Futtergrippe in Lebach
• Hochwald Curry aus Wadern
• Imbiss Birr in Schwalbach-Hülzweiler
• Imbiss Wurstkessel in Neunkirchen
• Kalinski Wurstwirtschaft und Gin Bar in Saarbrücken
• „Schleppi“ in St. Ingbert
• Ullas Schlemmerstube in Lebach
• Zufritten in Wadgassen

It should be noted that, in addition to Saarland, there are also companies from other federal states such asBaden-Württemberg, Bavaria, Berlin, Hamburg, Lower Saxony and North Rhine-Westphaliatake part in the competition. Interestingly, the title of “most popular currywurst in West Germany” went to Saarbrücken last year. This award stimulates the motivation of companies to work hard again for this prestigious appointment.

What many people don't know: The exact origin of currywurst remains an unsolved mystery. The dish has firmly established itself in German culture and is now an integral part of snack bars and canteens. Most people associate currywurst with Berlin or the Ruhr area. The fact is, however, that Hertha Heuwer from Berlin registered the sauce for her sausage in 1959 under the patent number 721319. Despite the simple ingredients such as paprika, paprika powder and tomato paste, the exact recipe remains unknown because Heuwer took it to his grave.

The various currywurst shops in Saarland, which are courting sausage lovers, offer an impression of the current selection and the options for voting. To find out more about the different businesses and the voting options, it's worth visiting the Falstaff website, where you can find details about the election and the stores involved according to www.sol.de.