Sustainable agriculture: Christof Fritzer from Ferndorf shows how it works!

Sustainable agriculture: Christof Fritzer from Ferndorf shows how it works!

in Ferndorf is exemplary when it comes to dealing with nature and sustainable agriculture. Christof Fritzer, a committed farmer in the region, shows how important it is to combine tradition and modern approaches in the field in the field. For him, sustainability is much more than a chic keyword - it is an integral part of his everyday life.

The courtyard of Christof Fritzer is characterized by innovative energy solutions. Since 2023, a photovoltaic system has been supporting the company that covers about half of the energy requirement. "We continuously focus on reducing our electricity consumption," explains Fritzer. In order to continue to minimize electricity consumption, the lighting in the stable buildings is switched to LED technology, for example. In addition, he plans to purchase a power storage to become even more independent of external energy sources.

sustainable approaches in animal husbandry

A central element of his farm are the Fleckvieh cattle, which are housed in a modern open front front atmosphere. This method promotes the well -being of the animals and supports their healthy development. The practice is particularly exciting that the young cattle spend two summer on the alpine pasture, even if this can lead to a later initial calf old. Fritzer has also introduced a manure separator since 2022, which separates the manure into solid and liquid shares. This improves storage and reduces uncomfortable smells.

The quality of feed cultivation is also a key to sustainable agriculture. With soil -friendly methods such as direct sowing and the cultivation of drought -resistant plants, Fritzer adapts its agricultural practices to the respective location conditions. Depending on the altitude and type of soil, a mowing of the surfaces takes place up to five times a year to ensure optimal growth conditions.

The challenges of sustainability

The way to sustainable agriculture is not without challenges. "The investments that we put in new technologies, climate -like seeds and the rearing of healthy animals are higher," admits Fritzer. Nevertheless, he does not consider these costs as a burden, but as an important investment in the future of its company and the preservation of natural resources. The stable principles he pursues are not only good for the environment, but also for the economic future of his farm.

Fritzer's approach is an inspiring example of the region and shows that sustainable agriculture that combines both tradition and innovation is not only possible, but also of crucial importance. For further details on this sustainable approach in Ferndorf, See the current reporting on www.meinbezirk.at .