Hidden world of pleasure: the name as a romantic refuge

Kommod has been an insider tip for everyone who is looking for a romantic break for many years. With its elegant ambience, which is supplemented by in -depth noble wood and a charming alcove, the restaurant offers a pleasant way to retreat. The well-lit tables create an intimate atmosphere that is perfect for a candlelight dinner.

The wine list, which was carefully compiled by host Tina Stahl, is another highlight of the commod. Guests can choose from a variety of exquisite wines, while the friendly and discrete staff is always careful to make the stay unforgettable. Cell phones are also taboo here, which reinforces the calm and the isolated experience.

culinary highlights

The kitchen in the commod is known for its consistently high quality. Each dish is prepared with great attention to detail. Particularly noteworthy are the "wild shrimps", which serves the restaurant with a sophisticated twist. Together with the "tame celery", the combination convinces with extraordinary flavors that round off the taste experience. The dishes are not only a delight, but also visually appealing.

The focus on local and fresh ingredients is reflected in every bite. This not only mentioned at the beginning, but also an essential component of the culinary concept in commod. Tina Stahl and her team have a fine feeling for how to combine the ingredients harmoniously to create unique taste.

In a time when smartphone displays often disturb interpersonal communication, the name arises from its consistent ban on cell phone use. This rule ensures that guests can fully concentrate on their counterpart and the exquisite food without distraction through digital devices.

Overall, the amount of the amount offers more than just one place to eat; It is a place where enjoyment and conviviality reach a new dimension. The harmonious connection of excellent service, creative cuisine and an undisturbed atmosphere makes the visit a special experience. For more information on this culinary pearl, See the current reporting on www.derstandard .