Vanilla biscuits and more: Gunskirchens biscuit diversity for Advent time

Vanilla biscuits and more: Gunskirchens biscuit diversity for Advent time

In the run -up to Christmas, it is known to be nibbled in Austria, and this is also evident in the latest survey results. According to statistics Austria, it is inconceivable for 90 % of Austrians to do without Christmas cookies. The preference for these sweet treats is unbroken, with the vanilla biscuits as a clear favorite, which give 50 % of those surveyed as their favorite cookies. Gingerbread and shortcrust pastry follow closely behind.

The traditional BRACKERENERENCH & Frisch from Gunskirchen takes up these preferences and offers a variety of delicious filled biscuit variation this season. With 54 tons of Christmas cookies that are produced annually, the company is able to delight the local sweet tooth. This corresponds to an impressive airline of 145 kilometers between Linz and Vienna.

craftsmanship and wide selection

"Our products stand for the quality that we have always maintained at Resch & Frisch," explains Georg Resch, managing director and owner of the company. The range is diverse: from classic varieties such as yolk and spray biscuits to vanilla biscuits and cinnamon stars to gluten-free variants. The ingredients used mostly come from the region, which also underlines the fresh and high -quality cookies.

The combination of traditional recipes and manual production makes the products from Resch & Frisch special. The anticipation for the upcoming holidays is also reflected in the bakeries that prepare for the rush of biscuit friends. Experiences and traditions flow into the production to offer an unmistakable enjoyment experience that captures the magic of the Advent season. You can obtain more information about the products offered on www.meinbezirk.at .