Exquisites gala dinner in the Gasthaus Zum Emil: A festival for all the senses
Exquisites gala dinner in the Gasthaus Zum Emil: A festival for all the senses
In the cozy inn "Zum Emil" in Unterrabnitz, around 50 gourmets were able to experience an unforgettable gala dinner. The event attracted connoisseurs from the surrounding area, who were looking forward to an extraordinary culinary experience. The evening was a real festival for the senses in which the guests enjoyed exquisite dishes that were served in a stylish ambience.
The focus of the evening was five top -class chefs: Thomas Stocker, Hubert Fasching, Thomas Stoiber, Harald Riedl and the host Emil Lang. Together they conjured up a varied menu that perfectly brought up the various nuances and aromas of the kitchen. Each food was supported by suitable wines that also spoiled the palate. This successful combination of food and wine made the dinner an experience that not only breastfeeding hunger, but also the passion for good food.
creativity and cooperation
The cooperation of the chefs was reflected in the creation of the dishes. Everyone brought their individual strengths, which led to a variety of creative and harmonious dishes. The atmosphere was characterized by enthusiasm and commitment, with the chefs showing their skills in the open kitchen and actively involved in the experience.
The event in the inn "Zum Emil" was not only an opportunity for the guests to be spoiled with culinary delights, but also a platform for the chefs to present their art. The enthusiastic feedback from the participants show that it was a successful evening that will be remembered. Such events not only promote local gastronomy, they also strengthen the community and the interest in high -quality regional cuisine.
Such a gala dinner shows how important and enriching the culinary cooperation between chefs is and makes the anticipation for future gastronomic events in the region grow. For more information on the events and culinary highlights, See the current reporting on www.bvz.at .
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