Milena Broger reinvented this year: enjoyment in the Wachau!
Milena Broger reinvented this year: enjoyment in the Wachau!
Mitterarnsdorf, Österreich - The talented top of Vorarlberg Milena Broger relies on new culinary adventures after the closure of her “Weiss” restaurant at the end of 2024. You and her husband Erik Pedersen celebrate a comeback with a unique pop-up heurige in the Wachau. This remarkable event will take place on April 12th in the listed parish Stadl Mitterarnsdorf, where the two kitchen partners live out their passion for the catering trade. As the Vol.at , this this year's part of the "Measurement of the Wachau" is devoted to the cultural heritage of the region.
Inspired by local ingredients, Broger and Pedersen want to reinterpret the traditional Heurigen menu, whereby the focus is on vegetarian dishes. Exciting creations such as poppy seeds dominate the sourdough bread and smoked carrots with sheep ram. Instead of the usual meat -heavy frame, you plan to radically change the ratio of meat to veggie. This illustrates truffled like her homemade blunts with red beets. The rush is enormous: the first appointment is already sold out, which is why an additional date for April 13, such as The press reported.a festival of the senses in the Wachau
Visitors can come by 11 a.m. and 3 p.m. on April 12th to enjoy smaller dishes, wine and art from the region. The wine selection will come from the renowned domain Wachau and from the Biodynamic winery from the Vogelwaide to achieve an exciting taste profile. With a concept that is inspired by Brogers roots in the Wachau, the pop-up heurige will offer a platform on which art and cuisine merge.
The Broger-Pedersen couple gives insights into the design of the menu and plans to rediscover local producers in advance. Her approach to reflect on the Wachau's eating culture in times of modernity is celebrated as a vision of a new year. Broger and Pedersen open whether they will continue in the future in the future, but their passionate culinary art promises an event that should not be missed.
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| Ort | Mitterarnsdorf, Österreich |
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