Digital innovation in the Rieder Hospital: This is how patients are supported!

Digital innovation in the Rieder Hospital: This is how patients are supported!

Rieder Krankenhaus, 4910 Ried im Innkreis, Österreich - In the Rieder Hospital, a groundbreaking digital solution is now being introduced, the patient: even more directly connects to the nursing staff inside. From now on you can forward your concerns directly to the responsible nursing staff via a user-friendly touchscreen menu-and no longer only have to press the classic bell. This makes the Innviertel hospital the first in Austria, which introduces such a digital system in all bed stations. Thanks to the innovative Software from Cliniserve, each request is immediately sent to the most suitable caregiver based on the respective qualification and the needs of the patient: inside, such as meinzirk.at reported.

The new system promises numerous advantages: the nursing staff must be less on the road, as they are informed when they arrive at the bed, what concerns they expect. The stress level is also reduced by less light calls both the patient: inside and staff. Another remarkable aspect is to overcome language barriers, since the screen menu is available in 19 languages. This means, for example, communicating with isolated patient: inside. The head of nursing, Christoph Span, emphasizes that the feedback from patients: inside and employees are consistently positive. The possibility of chats between patient: interior and nursing staff is also used to promote exchange and support.

Efficient food supply in focus

In addition to improving patient communication, many hospitals also consider the efficiency of their food service processes. The Delegate Patients Service software offers a comprehensive solution that extends from menu planning to the factory management, everything especially for health care facilities. It enables the organization of meals and takes into account diet regulations, allergies and personal preferences. This makes the entire process from the supplier to the patient: seamlessly managed on the inside and ensures a higher level of satisfaction and security in the food supply.