Delicious discoveries: Little Napoli brings Italian pleasure to Vienna

Delicious discoveries: Little Napoli brings Italian pleasure to Vienna

In Vienna there is an exciting new address for pizza and pasta lovers: the Little Napoli on the Hafnersteig. With a tempting range of traditional and innovative Italian dishes, the restaurant addresses both curious gourmets and die -hard fans of Italian cuisine.

The menu offers a variety of options that should delight every palate. One of the main attractions is the classic Margherita , which is considered the "mother of all pizzas". This treasure is prepared for 11.90 euros with high-quality San Marzano tomatoes, creamy Fior di latte and fresh basil. For the adventurous, there is the "Montanara", which can score with an aromatic Porcinicreme, spicy Capocollo and Pecorino Romano for 15.90 euros.

specialties offered

The pasta offer is just as promising. The chef, Yeritsyan, recommends the handmade orecchiette pugliesi combined with a delicious pesto di basilico at a price of 12.90 euros. This dish reflects traditional Italian cuisine and compensates for any tired lunch that you ever had.

Another highlight in the Little Napoli are the panini , the Italian sandwiches made from pizza dough. After filling, these are roasted with delicious ingredients to guarantee a crispy experience. One example is the "Il Panino", filled with prosciutto di Parma, aromatic pecorino, a fine truffle sauce and arugula - everything for 12.90 euros, and that sounds like an indispensable combination.

"Does Vienna really still need a pizzeria?" You could ask yourself. The answer to this could be a clear "yes", because there will never be enough of good pizza. Whether the offers in the Little Napoli keep what they promise will show when the first guests test the new specialties. as www.gaultmillau.at, it is at least at the time to accept new culinary challenges To explore the tastes of Italy.