Carinthia's mills in the crisis: bakers die out!

Carinthia's mills in the crisis: bakers die out!

The back industry in Carinthia is under pressure! Current reports show that the domestic mill operators are in a serious crisis due to the increased need for cheap flour. Mathias Trattner from the Trattner Mühle in Mühldorf is concerned about the alarming numbers. "We speak of 50 percent less occupancy. Actually, we could produce three times as much," explains Trattner and draws a dark forecast: More and more mills are seriously considering hiring the company because a profitable future no longer emerges. This situation is reinforced by the decline in the bakers, which are indispensable for the mills, as krone.at reported.

The challenge of grain producers

In addition to the drastic reduction in occupancy, the Carinthian mills fight with further challenges. The dwindling number of bakers leaves significant traces in the shop, and many mill operators are in a desperate location because their machines are largely standing still. Due to the falling demand, the companies are forced to rethink their strategies and to reorganize themselves so as not to be displaced from the market. According to Monkhaus.com this could have far -reaching consequences for the entire industry and endanger the traditional baking kunate location Carinthia.

To assert yourself, not only the mills, but also the bakers have to find creative solutions in order to escape this critical phase. The current developments are a clear sign that the entire industry is on the brink and it remains to be seen how the situation will develop.