Gürtelbräu closes: New gloss for Vienna with Lucia from August!

Gürtelbräu closes: New gloss for Vienna with Lucia from August!

The popular Viennese inn Gürtelbräu closes its doors on June 14, 2025 and will be reopened under the new name "Lucia". This decision means a significant change, caused by the changes in the outgoing behavior of the guests after the pandemic. Katharina Lacic, co -operator and former waitress, reflects on the evolutionary journey of the restaurant, which wants to develop from an exuberant meeting point to a place that offers visibility, warmth and future prospects. According to Kosmo , the pandemy has had a lasting impact on what leads to shorter stays and a reduced party feeling.

lacic and your partner were inspired by a visit to Budapest, where they experienced a restaurant with innovative light installations and a green ambience. These new ideas are now flowing into the concept of "Lucia", which pursues a compact culinary orientation with homemade dishes such as vegan chilli and seasonal stews. The long -standing chefs of the Gürtelbräu will continue to be responsible for the kitchen. In addition, the focus is on authenticity, with the aim of not offering industrial finished products, but honest cuisine.

sustainable changes and new concept

The new catering concept of "Lucia" will also attach great importance to sustainability. Katharina Lacic studies sustainability management in parallel and plans the integration of measures that promote environmental protection and responsibility. These include, for example, reusable cups, second-hand furniture and energy-efficient cooling systems. The drinks menu will concentrate on regionality and only offer organic beers from the Ottakringer brewery, which is nearby. According to Today will also be a place for artistic and social exchange, with a varied program that includes DJ workshops, art events and readings.

The technical equipment is also improved with a high -quality acoustic system to optimize the musical accompaniment for the events. "Lucia" is open on August 15, followed by the official opening on August 30 at the belt Nightwalk. The restaurant will be open until 2 a.m. on weekdays, and the opening time will be extended at the weekend. The lunch is eliminated, but the new signature drink Prosecco will be off.

challenges for gastronomy

The closure of the Gürtelbräu and the redesign as "Lucia" are part of a greater change within the gastronomy, which is becoming increasingly apparent over the past few years. As followed by Nachrichten.at , prices and ways in the industry have changed significantly as a result of the corona-lockdowns. In particular, the restaurants are faced with rising costs, which often leads to higher prices. These changed framework conditions have also led to longer rest days in many companies, while the loss of employees was serious during the closures.

Gastronomy has worked on countless challenges in recent years, the decline in the medium-priced segment is remarkable, while the trend towards higher and low-priced gastronomic facilities is increasing. The Gürtelbräu as a traditional tavern is an example of this development, which now dares to start a new start with "Lucia" and at the same time meets the contemporary requirements and wishes of the guests.