Doner master opens up new branch: free kebab for all Viennese!

Doner master opens up new branch: free kebab for all Viennese!

in the heart of Vienna, exactly on Urban-Loritz-Platz, has made a fulminant expansion kebab, the popular kebab chain. With the opening of a new branch in the Auhof Center on December 12, 2024, the company will set a sign of hope in a catering industry that faces major challenges. The founders, including the experienced restaurateur Kadir Sicimoglu, managed to create over 50 new jobs in difficult economic times. "Gastronomy lives, and we prove it anew every day," said Sicimoglu proudly, while emphasizing the quality of his dishes, which find great response from customers.

celebrations with free kebab

For the opening ceremony on Thursday, December 12th, there is a special offer for all kebab lovers: from 11 a.m. to 4 p.m., free beef or chicken kebabs are offered while stocks last. Such culinary highlights have made it known throughout Germany, and the Vienna Gastronomy landscape also benefits greatly from this idea. "We have beef kebab and also a chicken kebab with a red, yellow and green peppers and sheep's cheese-according to the German model," adds Sicimoglu and emphasizes that the kebab consists of a mix of regional ingredients and special recipes.

The atmosphere in the new branch is enriched by an appealing ambience and a committed team that consists of 15 to 17 employees. The variety on the menu ranges from premium steak kebab to Berlin vegetables kebab to the popular currywurst. At the same time, the offer is aimed specifically at the young generation with cheap school menus and actions, which quickly searches for a snack after celebrating, as meindezirk.at . "The shining of our guests when they notice how good a kebab can be shows us that we are on the right track," continued Sicimoglu.