SPAR starts sugar-reduced ice: fresh pleasure options from Upper Austria!

SPAR starts sugar-reduced ice: fresh pleasure options from Upper Austria!

Oberösterreich, Österreich - Spar takes a brave step towards health and enjoyment: With the reduction of sugar in a total of 360 own branded products, the company has already saved over 3,800 tons of sugar! The Austrian retail chain is now launching the “Surace Senza” ice brand that was developed in collaboration with the Traun ice cream manufacturer Carmelo Surace. In a large litter, six varieties in over 200 SPAR branches in Upper Austria and in all interlock markets across Austria are offered.

The exciting new tastes include "Torta di Sacher" and "Creamy Vaniglia". These types of ice cream not only offer less sugar, but also do without the addition of artificial sweeteners, which promises more sustainable enjoyment. In addition, the "Spar Natur*PUR BIO-REIMKEFIR" is included in the range, and Spar is considered the first food retailer to offer Kefir in organic quality. These measures are part of the sugar-raus initiative, which was created together with doctors and food producers. As kosmo.at reported, Spar underlines its focus on responsible enjoyment.

Healthy joy in the refrigerated shelf

The managing director of Surace Selezione GmbH, Carmelo Surace, is enthusiastic about the partnership with Spar: "With SPAR we have a strong partner at our side who brings our sugar -reduced Gelato Naturelle to the refrigerated shelf across Austria!" This cooperation is not only a step towards healthier products, but also an answer to the growing demand for less sugar -containing foods. The new types of ice cream are not only a pleasure for the palate, but also underline the endeavors of SPAR for more sustainable enjoyment. As meinbezirk.at , an important contribution to information about reduced sugar consumption is made. A clear message that enjoyment and health can go hand in hand!