New wind on the Warndtweiher: Jonas Kerner takes over the restaurant!

New wind on the Warndtweiher: Jonas Kerner takes over the restaurant!

in the picturesque Warndtwald, where the Warndtweiher attracts nature lovers, there was a change in the gastronomic offer. The restaurant with its idyllic location has a new operator, but the family character is preserved. Since October 1, Jonas Kerner has taken over the fortunes of the "Restaurant on Warndtweiher".

Jonas, who took over the management of his father Patrick Kerner, brings a breath of fresh air to the established restaurant. Patrick, who has gained extensive experience in gastronomy for many years, was significantly involved in shaping a wholesome restaurant from a simple snack. The restaurant not only established this transformation as a contact point for hikers and day trippers, but also as a place for culinary delights.

a seamless transition

The seamless transition between father and son ensures continuity in the range and the philosophy of the restaurant. Patrick will continue to support Jonas, which is a soothing news for many regular guests. This not only preserves the expertise, but also the familiar atmosphere that many guests appreciate.

The Warndtweiher has established itself as a popular destination over the years. Hikers, families and relaxation seekers will find the perfect combination of nature experience and culinary enjoyment. With the takeover of Jonas Kerner, the restaurant will continue to be a central point for everyone who wants to take a break in this beautiful place.

The gastronomic landscape on Warndt is not only a place for good food, but also a meeting point for the community. With a new generation in the management, the connection to the region remains strong. Guests can look forward to an exciting time in which old traditions remain preserved and new impulses are set. More information can be found here .