Sweet Revolution in Kirchheimbolanden: New boss brings a breath of fresh air!

Sweet Revolution in Kirchheimbolanden: New boss brings a breath of fresh air!

Kirchheimbolanden, Deutschland - Sofia Schäfer, a dynamic 30-year-old from Zellertal, took over the traditional Enkler confectionery in Kirchheimbolanden. This famous facility, which has been known for its exquisite cakes and tarts for more than 30 years, not only remains in tried and tested hands, but also gets a breath of fresh air. After a random encounter at the Resifest 2023, where she spoke to Hermann Enkler at the wine stand, Schäfer decided to continue the legacy of the pastry shop and at the same time set innovative accents. Their plans include the introduction of vegan tarts, which are still finding more and more followers today.

tradition meets innovation

Among the Enkler brand, customers enjoy delicious chocolates, chocolates and tarts of various kinds. In the small but fine café in the heart of Kirchheimbolands, delicious mouths can not only enjoy classically filled cakes, but also order unique wedding cakes and specialized confectionery. The new owner plans to preserve the proven recipes and at the same time to bring in their personal touch, as can be read on the website of cafekler.de . This concept is based on philosophy to give guests a piece of joy with every new creation.

With her little son Hannes, who is already considered a star in the café, Sofia Schäfer is determined to lead the traditional pastry shop into the next generation. The continued popular pastry shop not only forms a culinary attraction, but is also a significant landmark of the city that every visit from the area is happy to see, such as rheinpfalz.de . With this new era, the Enkler confectionery could again gain popularity and conquer the hearts of the guests.