Monika Reisinger takes over the Parkstüberl in Oberwart

Monika Reisinger takes over the Parkstüberl in Oberwart

In the heart of Oberwart there is an exciting change: the popular Parkstüberl has a new line. In October 2024, Fritz Wallner handed over the scepter to his long -time employee Monika Reisinger. This decision, which had been in the air for weeks, has now been officially announced. The handover took place in a festive framework and the new owner was celebrated by guests and friends.

Monika Reisinger, who is already known to many Oberwartern through their work in the Casino of Hermann Teschl and in the former Parkstüberl under Edit Burjan, is now taking responsibility for the company. Your experience and the close connection to the community promise a successful continuation of the restaurant. Together with employees such as waitress Marietta, who also has a long -term history in Parkstüberl, she will preserve the character of the popular meeting point.

ceremonial handover in the Parkstüberl

The celebration for handing over was a complete success, with numerous guests who came to congratulate Monika. Edit Burjan, the former owner, was also present and expressed her joy about the continuity of the restaurant. Their support for Monika shows the close connection that is often available in the catering.

The Parkstüberl is known for its cozy atmosphere and a varied offer. Under Monika's management, guests can hope for proven quality and new ideas that could give the restaurant new momentum. The commitment of the employees remains a central component of the concept, which should give the regular guests and new visitors a familiar feeling.

The handover of the parking stew to Monika Reisinger shows how important succession planning is in the catering trade. In this way, the existing customer base can be preserved while fresh perspectives are brought in at the same time. Monika seems ready to accept the challenges that are associated with the leadership of such an estimated restaurant.

Oberwart can look forward to an exciting future in the Parkstüberl, and the celebrations for handing over were the first step into a new era for this traditional restaurant. The community is strong and continued to support local shops and their owners. It remains to be seen which new ideas will implement Monika Reisinger, but the basis is already heavily laid.