New gastronomic highlight: Mister Döner and Mydöner in Saarland!

New gastronomic highlight: Mister Döner and Mydöner in Saarland!

In Saarlouis and Saarbrücken, the new openings pulsate: "Mister Döner" and "Mydöner" attract crowns with tempting offers. On November 22, "Mister Döner" celebrated its large opening with an incredibly cheap offer in Rodener Schanze: that first kebab for just one cent! According to its own statements, the steak dounder, who regularly costs 8.50 euros, should be the main highlight of the new restaurant. Another new player on the gastronomic parquet is "Mydöner", which was opened on November 30 at Dudweilerstrasse 12. Here on the first day there was kebab at the price of one euro each, which aroused a lively interest of the hungry guests, as

Another gastronomic highlight announces itself in Saarbrücken: The "House of Doner" is planning its opening at St. Johanner Markt, directly at Bahnhofstrasse 8. Ahmet Celik, the franchisee, is already expecting great interest - with long snakes in front of the restaurant, similar to past openings that attract the police in other cities. A kebab for a cent is again the main attraction, and Celik announces that a total of 250 kilos of meat will be available on the opening day. The demand could therefore be tremendous, because there were already tumultuous scenes in cities like Dortmund, such as Saarbruecker-zeitung.de

Celik plans to offer a quality with "House of the Doner" in Saarbrücken, which he considers necessary. "Saarbrücken has not seen anything like this!" He emphasizes confidently, while he is praising the selection of his three sauces - including a particularly sharp -. The question remains exciting how this kebab sample develops in the middle of the noble ambient of the St. Johanner Markt. The combination of traditional fast food with elegant flair puts the catering scene here in a sample of a different kind.